Bamiro. F. O., Littlejhon, D; Marshall, J. and Ottaway, J.M. Investigation of compromise conditions for Inductively coupled plasma emission spectromentry . Analytical proc. 20, 602-606(1983).
Bamiro, F. O., Littlejhon, D; and Marshall, J. : Determination of copper in blood serum by inductively coupled plasma and direct current plasma emission spectrometry. Journal of Analytical atomic spectrometry, Jan. 1988, Vol. 3, pg.279-284.
Oderinde, R.A., Tairu, A. O., Dawodu, F.O. and Bamiro, F.O.:
Chemical investigation of the cyperaceae family; preliminary report on cyperus suberosus tuber composition. Journal of LARIVISTA ITALIANA DELLE- SOSTANSE GRASSE vol. LXVII, pg. 301-303, (1990)
Tairu, A. O., Omotoso , M. A., oderinde , R. A. and Bamiro , F.O. studies on oxidative Stability of crude and processed yellow nutsedge tuber and almond seed oils. Journal of food science, Technol(1991) vol. 28, No. 1, 8-11.
Fatoki S.O. and Bamiro, F.O: Levels of Na, K, Ca and Mg in infant formulae and in corn-flour infant feeds. Journals of Food Chemistry, 37 (1990). 269-273.
Bamiro, F.O.: Why Inductively coupled plasma (ICP) in analytical chemistry? International Journal of Chemistry, Vol.1 No.2 (1990), 51-58.
Bamiro, F.O.: Effect of orifice diameter on the performance of the nebulisation system in Inductively coupled plasma emission spectroscopy.
International Journal of Chemistry, Vol.2, No. 1 (1991), pg 7-14.
Bamiro, F.O. and Fatoki, S.O.: The determination of phthalate esters in major rivers of Ogun State of Nigeria. International Journal of Chemistry, Vol. 2, No. 1 (1991) 33-36.
Awonorin, S.O. and Bamiro, F.O.: Sun and hot air-drying of soybean:
A Comparative Study of selected quality parameters and storage of the oil obtained by solvent Extraction. Nigeria Food Journal, Vol. II, 1993, pg.84-97.
Esuoso, K., Oderinde, R.A., Vega-Catalan, F.J. and Bamiro, F.O.: optimisation of batch alcoholic fermentation of Cyperus and esculentus. DieNahrung 37 (1993) pg. 274 -276.
Bamiro, F.O. and Littlejohn, D.: A critical examination of the analytical significance of background intensities and RSD on detection limits of elements at different wavelength in ICP-AES:- International Journal of Chemistry, Vol. 4, No. 4 (1993), 129-134.
Bamiro, F.O. and Littlejohn, D. *Paper 13. To PYE UNICAM (March, 1982). Inductively couples plasma (ICP) Studies with the Phillips PV 8490 and a Spectrametrics echelle Spectrometer.
Bamiro, F.O. and Littlejohn, D. * Paper 16. Comments on procedure followed in the Manual Operation of the Phillips PV 8490 Inductively Coupled Plasma (July 1982).
Littlejohn, D., Bamiro, F.O., Marshall, J. and Giri, S. * Paper 17:Analytical performance of modified ICP Tourch, nebulizer and electro-thermal atomizer tube materials for carbon furnace atomic absorption and emission spectroscopy (Nov., 1982).
Littlejohn, D., Marshall, J. and Bamiro, F.O., * Paper 20:Design of new nebulisation system for Inductively Coupled Plasma (April 1983).
Marshall, J., Bamiro, F.O. and Littlejohn, D. * Paper 28: Some observations on studies using 80 MHz Inductively Coupled Plasma with Micro-Torch System (Dec., 1983).
Bamiro, F.O., Littlejohn, D. and Marshall, J. * Paper 34: Performance Characteristics of a demountable Micro-Touch with 80 MHz Inductively Coupled Plasma (June 1984)
Bamiro, F.O.: Basic Intermediate Practical Chemistry (Book Publication and letter attached). 1st Edition , Nov., 1986 (Accepted for Publication by Evans and letter for agreement attached).
Esuoso, K.O., Bamiro, F.O. and Oderinde, R.A.: The influence of complexing agent on Bio-Ethanol production from molasses.
Pakistan Journal of Industrial Research, Vol. 27,Pp. 64 (1994)
Bamiro, F.O., Esuoso, K.O., and M.T. Adetunji: Fortified Corn-Flour Feed as Infant Formulae Substitute, Pakistan Journal of Industrial Research, Vol.37, No 4,Pp. 163 (1964).
Bamiro, F.O. and Littlejohn, D: Extension and Evaluation of ICP torch life span fro inductively coupled plasma emission spectrometry. Pakistan Journal of Industrial Research, Vol. 37, No 9, pg. 392 (1994).
Adetunji, M.T. and Bamiro, F.O.: Effect of lime on soil properties, N nutrition uptake of maize in some Nigeria soils. Africa Crop Science Society, Vol.2. No. , Pp. 183-187. (1994)
Bamiro, F.O, Tairu, A.O., and Oderinde, R.A.: The nutritive value of Nigeria Jack beans (Carnavalia ensiformis ), Journal of LARIVISTA ITALIANA DELLE SOSTANZE GRASSE Vol., LXXI, pp 421, (1994)
Bamiro, F.O. and Esuoso, K.O.: Determination of moisture and various elements in commercially available teas and coffees in Nigeria. Journal of Nigeria Institute of Food Science and Technology, Vol.12,pp 85-91 (1994)
Esuoso, K.O., Bamiro, F.O.: Studies of the baking properties of non-Wheat flours: Breadfruit (Artocarpus artilis). International Journal of Food Science and Nutrition. 46,pp.267-273 (1995)
Awonorin, S.O.: Bamiro, F.O. and Oyewole, L.O.: Relationship of rending process temperature and time to selected quality parameters of poultry by-product meal. Lebensm-Wiss. U. Technol. 28, 129-134, (1995).
Awonorin, S.O.: Bamiro, F.O. and Ayoade, J.A: The effect of freezing rate, storage and cooking on some B-vitamins in beef and pork roast. Journal of Food service system (Food and Nutrition press. Inc. Trumbull, Connecticut) pg.7-23 (1996)
Bamiro, F.O., Esuoso, K.O and Tairu, A.O.: Comparative elemental content (Cu, Ca, Zn, K, Mg, Na, Ni, Fe, and Cd) of even various edible tubers in Nigeria. Pakistan Journal of Inducstrial Research. Vol. 38, No8, Pg.361.
Bamiro, F.O. and Littlejohn, D.: Optimisation of DCP (Direct Current Plasma) for good comparative analytical performance in ICP-AES. International Journal of Chemistry. (1995)
Bamiro, F.O.: Effect of spray chambers on the of nebulisation system in ICPAES.- DISCVOERY AND INNOVATION. The African Academy of Sciences (AAS),
Vol 9, no 1-2, pg 109-113, (1997)
Bamiro, F.O., Arowolo, T.A., and Esuoso, K.O.: Metal Content of some Nigerians wines and spirit beverages. Nigerian Journal of Science (NJS). Vol.33, pg. 155-162 (1999)
Bamiro, F.O., Folarin, O.M.: The nutritive value of Nigerian sword bean (Carnavalia Gladiata) Nigerian Journal of Chemistry- Journal of Science Research 6(2): 67-71 (2000)
Bamiro, F.O., Benzo, Z.: Mineral acid effect on the trace element determination in lichen certified reference materials and algae by ICPAES. Pakistan Journal of Industrial Research Vol.43, No.8, pg. 461(2000)
Folarin, O.M., Bamiro, F.O, and Esuoso, K.O., Distribution of nutritive elements in water leaf (Talinum triangulare) and Juice Mallon (Corchorus olitorus). Journal of Science, Global Journal of pure and Applied Sciences. 7(2): 285-289 (2001)
Olifimihan, J.O., Folarin, O.M and Bamiro, F.O. Comparative studies of metals in sediment, water and fish in their natural Habitat at Lagos Lagoon. DISCOVERY AND INNOVATION. The African Academy of Sciences (AAS). Accepted for publication (2006)
Folarin, O.M., Bamiro, F.O., Chemical evaluation of snakegourd seed (Trichosanthes cucumerina) Journal of Chemistry, Nigerian Food Journal. Accepted Jan. 16, 2007
Onadeji, R.S. Amolegbe, S.A Bamiro F.O. Comparison and Nutritional Evaluation of Yam and Cassava peels with some Tee Leaves Ruminant, Animal feed Science and Technology in Press (2011)
Oguntimehin, E.O., Amolegbe, S.A. Bamiro, F.O. Leachate Characterization and Assessment of Groundwater Pollution near municipal Solid Waste Landfill Site. ASSET Journal in Press (2011)
Afolabi, T.A., Adeyemi O.A., Adedosun T.A., Bamiro. F.O. (2012), Comparative analysis of available water for human consumption in metropolitan city of Ibadan.
Afolabi, T.A., Chima, O.S., and Bamiro, F.O. (2012). Determination of metals on soils of municipal dumpsites and its potential as composite for fertilizer Science Focus . 17 (2), 142-153.
Technical papers submitted to Phillips and Pye Unicam, Britain, Documents and letter of acceptance attached..Any further information could be directed to Department of Pure and Apply Chemistry (Pye Foundation Research Unit), c/o Prof. D. Littlejohn, University of Strathclyde 109, Cathedral Street, Glasgow, GIIXL, U.K.